Orgaq Masoor Dal Mogar

OrgaQ Organicky Red Lentils’ (Masoor Dal) Health lentils are rich in minerals such as sodium, calcium, phosphorous, sulphur and potassium. They are a powerhouse of protein and rich in vitamin B1 and folic acid. For most Indians, comfort food is always linked to easy-to-cook homemade meals and what can be the most convenient and quick to prepare dal. Considered as an important part of a vegetarian diet, Masoor Whole dal is one of the easiest and yummiest dals to cook.

• Hygienically packed red masoor dal which is free from impurities such as weevils and stones.
• Masoor dal is low in fat & cholesterol, high in dietary fiber the high protein (25%) content is good for vegetarian diets or diets which do not contain much meat.
• Dals are sorted to deliver consistent quality of grains through the year.
• Rich in cholesterol-lowering fibre. Dals are a rich source of protein*
• No artificial colours | No preservatives | Organic products | 100% Natural.